Leftover ground beef casserole will keep in therefrigerator for 3-4 days. Step 5: Bake Cover the dish with foil and bake in a 350 degree F oven for 1 hour. Beef stew is one of the most well liked of current trending foods on earth. As for the number of servings that can be served to make Stewed Beef is 2 servings. Heat butter in a large saute pan over medium low heat. Instructions. Instructions. In a large skillet, brown the beef, onion and celery until the meat is no longer pink. Repeat with remaining ingredients. Heat to boiling, stirring constantly. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. Tender potatoes covered in a cheesy sauce made without canned soup creates a scrumptious casserole the whole family will love. Remove the foil, sprinkle the buttered Corn Flakes on top, and return to the oven (uncovered) for about 15 minutes more (until the topping is golden brown and the potatoes are tender). Great easy and fast recipe! WebBrown ground beef and onions, drain. Sprinkle with Italian seasoning. Satisfying and comforting. First things first pretend this is the orange, oven-safe cast iron skillet that youre going to see in the rest of the pictures. In a small bowl, combine the crushed Corn Flakes with the melted butter. Let the dish sit and cool for about 5 minutes before serving up hot. I do suggest the use of a mandoline to slice the potatoes so they layer nicely and are done in the amount of cook time. Welcome! You should not be surprised if the russet potatoes begin to break apart after mixing the casserole after its been baked. Add the flour. gurl, you're preaching to the choir. Bake, uncovered, at 400 for 20 minutes or. Step 3 Bake, uncovered at 400 for 20 minutes or until vegetables are tender. For me I prefer my potatoes unpeeled, However, this Pioneer Woman Hamburger Potato Casserole recipe calls for peeled potatoes. Bake, uncovered, for 20-30 minutes or until the vegetables are tender. This dish will be a smash hit with the whole family the kids (and kids at heart) will adore the crispy tater tots, while the rich and flavor-packed sauce is unbelievably satisfying. Thanks! The Pioneer Woman Hamburger Potato Casserole recipe is no exception. Add in the mushrooms and cook for 2 more minutes. Ground beef and potato casserole 7 points is something that I have loved my whole life. Drain and set aside. I have made a cheeseburger casserole. I made this casserole and it was absolutely delicious. Brown ground beef and onion, drain fat. :), Cindy in Indiana 10.24.2020. 12.04.2021. In stead of the onion used a 1/4 teaspoon of onion powder. Now slowly stream inchicken broth andmilk (I use skim or unsweetened almond milk) while whisking constantly to avoid lumps. Dump in the green beans (if using). This recipe I will keep for sure. Either way works! Im so glad you all loved it, Mackenzie! The kids will go crazy for the creamy combination of sliced potatoes, sweet corn, and tender beef thats finished with a cheesy, buttery, crunchy Corn Flake topping! Turn the heat back down to medium then simmer for a few minutes until the sauce has slightly thickened. This is delicious! Looks so good. But as our kids have gotten more involved with their sports and we continue to This recipe is exactly what I was looking for, thank you so much for sharing it! Mix the soup, garlic powder, pepper, stock and cream in a bowl. As beef tends to have a more natural flavor, you may want to add a little more salt, oregano, or pepper. A homestyle Tex-Mex casserole is all it takes to gather the whole family around the dinner table. With its popular flavors and bubbly cheese topping, there is never a need to worry about leftovers. cheesy, au gratin, scalloped, hamburger, beef, ground beef, how to, Chicken & Noodles (Stove-Top or Crock Pot). Denise Heat the oven to 350 F (180 C/Gas 4). An old-fashioned comfort-food dish, this cheesy and creamy Pioneer Woman Hamburger Potato Casserole is easy to prepare and a sure hit with the whole family! If potatoes arent tender after total baking time, cover dish with 02.28.2022, Chicken broth is usually what I have on hand, but Ive made this plenty of times with beef stock/broth and its delicious too. I added 2 oz. If you do use it, let me know how it tasted. Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together. Set aside for a few minutes. I'm confident you will make this at home. Learn how your comment data is processed. Thank you so much for your feedback and recipe rating! Cook ground beef in skillet with diced onion until browned and cooked through. 5. Saut, stirring frequently, until fragrant and beginning to soften. Go forth and spread the good word. I had it again the next night and it was still, if not more, tasty. Drain. To quote my 12 year old son "Mom, this was literally the best thing you ever made!". Sound the alarm: Tater Tot Casserole (or Hotdish as my neighbors to the north in Minnesota like to call it!) Thanks so much for a great and simple recipe. The layers of potatoes, beef, veggies, and corn are sandwiched in a creamy cream of mushroom soup sauce. Instructions. Wrapped tightly, the assembled casserole can be kept in the freezer for up to 2 months. Brown for 3 minutes. Drain off excess greaseTilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. It is simple, it is quick, it tastes yummy. I decided to put in some cream cheese instead for some added richness. So glad it was a hit!! Bake, uncovered, at 400 for 20 minutes or until vegetables are tender. Drain and discard grease. In a large skillet brown the ground beef along with the onion, garlic powder, salt, pepper, and Worcestershire sauce until the beef is no longer pink. Such a comfort dish. I want to do it again but dice steak up in place of the Hamburger and see how that works. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); This field is for validation purposes and should be left unchanged. I considered cream of chicken but decided against that since it's my first time making this. Step 5: Bake. I used a little less potato (I eye-balled about 3 to 3.5 lbs of potato and used 2.5 lbs ground beef. Place uncooked ground beef over the potatoes. Draine grease if necessary. Repeat this process three more times. Step 4: Bake it. Preheat oven 375 degrees. 3. Add half of the beef mixture to the baking dish in an even layer. Your email address will not be published. Cover the dish with foil and bake in a 350 degree F oven for 1 hour. Butter a 9x13 pan. Drain fat and set aside. This is a great make-ahead dinner. just dont have the time to do the stuff we once did. Heat the oven to 350 F (180 C/Gas 4). Also, in dishes like this I par-bake (or par-zap!) Then add the onions and mushrooms and cook until the beef is cooked through and the mushrooms have browned, about 8 minutes. Brown your ground beef and set aside Peel and slice potatoes and set aside. Pioneer Woman Hamburger Potato Casserole can be frozen before baking. Heat oven to 350 degrees. It is one of my favorites. Do you have ham in your freezer I did this in a Casserole style slow cooker (Walmart $28) and it was a hit. Yup! the bakers to ensure they will be tender. 09.09.2020, Kerry Johnson As for the number of servings that can be served to make Beef stew is 4 servings. Mike 1 lb. How to make hamburger casserole: Preheat oven to 350 degrees. (about 4 medium) russet potatoes, peeled and thinly sliced (less than -inch thick), 8 ounces (about 2 cups) grated cheddar cheese, How To Cook Kirkland Italian Sausage and Beef Lasagna, This Pioneer Woman Hamburger Potato Casserole recipe can be made with any ground meat. Can this be frozen/made ahead for quick after work meals? Stir all of the ingredients together well and continue cooking for 3 minutes. All rights reserved. Crumble the ground beef well as it cooks. It's easy, it's quick, it tastes yummy. Yep! WebSlow Cooker Hamburger Potato Casserole . Repeat the layers once more, ending with the cheese. you can use a little garlic infused olive oil (also from Trader Joes) while browning the ground beef. Create two layers of the beef, potatoes, soup mixture and cheese in the dish. If you want some garlic flavor (I always do!) Is it safe to assume they should be added to the ground beef and onion while browning? 1 (10.5 ounce) can condensed cream of mushroom soup. This simple hamburger casserole goes well with just about any of your favorite sides. Drain off excess grease. Spray a 913 baking dish with 07.20.2020. Most broth in the grocery store contains onion and garlic. Soup Beef 475 Show detail Preview View more . Individual portions may be reheated in the microwave for 1-2 minutes. FIVE STAR recipe! Thanks! Stewed Beef is one of the most favored of current trending meals in the world. We love it. Place skillet on top of a baking sheet (or place one on the rack below) thenbake according to tater tot bag instructions. I might try that idea myself. Hi, Kasia! Beef stew is something which I have loved my whole life. Fortunately, both kidsandadults enjoy the mild flavors and the variety of textures in this old-fashioned dish. * Percent Daily Values are based on a 2,000 calorie diet. My daughter requested tater tot hotdish-and said this was the best dinner ever. Andrea Rios Put mixture in a huge pie crust as well..Its good.. Making this tonight, but didn't add the cheddar cheese condensed soup as all I could find had wheat in it, and my daughter has Celiac disease (gluten allergy, not just intolerance). Heat the olive oil in a large skillet over medium-high heat. Top everything with tatertots. Cook Beef: In a skillet, cook ground beef until it's no longer pink. Making it again tonight and realized I havent made a comment. so everyone always seemed to land at our house on . To serve: You may either mix the noodles, beef and They are fine and they look fantastic. This looks like an excellent Au Gratin casserole even without the hamburger. Heat a large nonstick skillet over medium heat, add the ground beef and onion, and cook until the beef is no longer pink (about 10 minutes). We like the broccoli, carrot and cauliflower blend. Yukon Gold is a potato to be used in this Pioneer Woman Hamburger Potato Casserole recipe. Season with salt and pepper. Add the chicken broth to the pot and whisk until a thick mixture forms. Then a layer of shredded cheese. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. Top with garlic powder and a layer of onions. We use this easy mandoline slicer to cut our potatoes quickly. Turn Instant Pot to saute setting. Thanks for answering the questioni don't have the evaporated milk eitherso I will try it without. 02.26.2022, Why chicken not beef broth for the tater tot casserole? Drain and discard grease. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . Theyre fun ways to pack in flavor and goodies in one easy-to-make dish. Great flavor but needed way more than one hour + 15 minutes of baking time. Majesta Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. Cook for 6-8 hours, depending on your schedule. Made it tonight, substituted coconut almond milk for milk, added peas & corn for the hubby. You got a great deal on the casserole crock!!! Sprinkle with Italian seasoning. Copyright Judith Hannemann aka The Midnight Baker 2022. Burke My family can't get enough! Ground Beef: Preheat the oven to 350 F (176 C). the weekends. Variation idea: try using a pound of frozen hashbrowns in the place of the potatoes. These potatoes are waxier than russets, which are used for baked potatoes. The cheddar french-fried onions lend a cheesy, crunchy touch. Squirt some mustard and diced dill pickles on top. Youre right classics never go out of style. I would actually transfer the meat mixture to a baking dish then top with the tots! I don't see why not. Like me, she lives in the sticks (as she puts it) with her animals and family. It didnt last very long at my house either. I still love you, I promise I do! Add ground beef and onion to a large skillet, season with salt and About 2 minutes. Drain well and set aside. Meanwhile, cook the ground beef and drain the fat in a pan. Dump the cooked ground beef into the bottom of your Crock Pot. dishes for one meal, I most often do NOT have time to do that. Preheat oven 375 degrees. This looks delicious! Pour diced tomatoes with juices, tomato sauce, condensed broth and water over top. Ideally this will get your creative juices moving so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your trip. You can always add at the table. Many things affect the quality of taste from Ground beef and potato casserole 7 points, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. There is no way 4 pounds of thinly sliced potatoes, single layered, and all the other ingredients, fit in a 9 x 13 pan.I barely got 2 1/2 pounds in.It's in the oven now.I hope the lack of 1 1/2 pounds of potatoes isn't going to make the casserole watery. The kiddos scarfed this down and I enjoyed the leftovers for lunch throughout It deserves to be in the spotlight as much as other more well-known cuisines do. Sprinkle beef and corn over potatoes. Im so glad that you found my site and that you enjoy the posts. And my son turned 16 this week, this is what he asked for dinner. Thanks, yall! Betsy Heat a large skillet over medium-high heat. Season with salt and pepper to taste. Sometimes I make a white sauce from scratch, and sometimes I love the convenience of canned cream of mushroom and cream of celery soup! Better Than Homemade Cornbread - A Jiffy Hack with Duke's Mayo! Ground Beef Casserole with Brown Rice. Always check at the. Spoon the beef and potato mixture into the prepared dish. In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper to taste. In a skillet, cook ground beef until its no longer pink and cooked through. Add in the onions. Cover tightly with aluminum foil and place on a rimmed baking sheet (to catch any spillover). Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. Layer half of the potatoes in the bottom of the prepared baking dish. Cook for 5-7 minutes, until lightly browned. I make this dish with sliced carrots and green beans. Top beef with 1/4 of On instruction #4 where you say pour the soup mixture over the potatoes, beef, and cheese layers do you mean pour the soup mixture over the entire dish at once? It is appreciated by millions daily. Spoon into the bowl with the beef. Good times! Drain fat and remove from the pan to a plate for later. Home | What We're Eating | Hamburger Potato Casserole, published on Nov 13, 2020, updated Oct 08, 2022. It'll be on my rotation for sure. When display says HOT add in the beef and break it up. Add the ground beef to the skillet. Chili Tortilla Bake. Like I said, since the sauce is thin the tots will sink down a little bit but its fine! Top with Cheddar cheese, and continue baking until cheese is melted. In a large soup pot or dutch oven, heat the oil on medium heat. Pour the mixture over the beef and potatoes. Instead of any cream of "something" soup I would make a simple "roux", aka white sauce and add in some shredded extra old white cheddar. Place a layer of potatoes in the pan. Let cool. Arrange a layer of half of the potatoes in the prepared baking dish then spread half the sauce and half the meat on top. 10.21.2020. This is definitely going to be a repeat dinner! Add one layer Pot will heat up, then beep when it reaches pressure. California checking in love this hot dish! This is gonna smell and look delicious. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Prep it ahead for your craziest evenings, or toss in whatever veggies, cheese or ground meat you have on hand. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes. Disclosure: This post may contain affiliate links. Stir the condensed soup, milk, mustard, pimentos, Pepper Jack cheese, green onions, garlic powder, teaspoon salt, and pepper into the bowl with the beef and potatoes. Tv. Season with oregano, salt and pepper. getting a homemade supper on the table can be challenging. entertain and we have a pretty cool backyard for kids (pool, basketball, My kids all happily gobble this up, too! I ate two heaping portions and it reheats well too. Cover, then turn vent to Sealing position, and hit PRESSURE COOK for 4 minutes. Sounds perfect, Adam! I forgot to sprinkle the shredded cheese between the layers. You can assemble the entire casserole up to24 hours in advanceand keep it covered in the refrigerator until ready to bake. When hot add the onion and red pepper to the pot. This gluten free dinner recipe is always a smash hit. 1/2 cup beef stock 1 1/2 cups shredded sharp cheddar cheese Instructions Lightly grease an 11 x 7-inch baking pan. Tries this dish , very tasty, granddaughter approved. Pour half the soup mixture over the potatoes. can) condensed tomato soup 3 tablespoons tomato paste tablespoon Worcestershire sauce Don't worry if you want to prepare Stewed Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. I made a modified version of this. For the Casserole Preheat oven to 350 degrees. lutzflcat. I checked several times thinking that it had to be a mistake. 1 (12 oz.) My kids went insane for this and there was no leftovers. I baked it uncovered for one hour then let it rest for 15 minutes. Drain then set aside. Bread crumbs arent recommended since theyre bland. You can use really any potato in this Pioneer Woman Hamburger Potato Casserole recipe, Make sure you cut it down to a similar size. Add in the onions. Excellent casserole. Kristin If you use frozen corn kernels instead of canned corn, you dont have to thaw it before stirring it into the skillet. Your email address will not be published. And I will be a regular visitor to this blog, Bushel and a Peck, because I love Amy-Lyns style! We scrape the skillet clean anytime I make it for dinner! Amy-Lyn suggested cream of mushroom soup and she used her leftover homemade, but said the canned stuff would do. Spray bottom of 2 quart glass baking dish. Soup Beef 475 Show detail Preview View more . Butter a 9x13 pan. Brown your ground beef and set aside. Regardless, this looks delicious and the family can't wait to chow down! Sprinkle in gluten-free or all-purpose flour (dish will not be GF if using AP flour) then whisk while cooking for 1 more minute. Normally ground beef and potato casseroles are made with canned mushroom soup, and while that is easier, making your own sauce just takes a few minutes and the flavor is so much better than what you can get in a can. I went a little heavier on the veggies and lighter on the meat, and I used Ritz crackers instead of cornflakes. Add ground beef to the onions and peppers. Dont Forget to Share a Pic of What You Made! Instructions. Today, I'm gonna show you how to prepare a distinctive dish, Beef stew. It will feel watery but trust me its just right! Brown ground beef, salt, pepper and onions. Also can do frozen french fries turn out great, That sounds really good with French fries.
Hamburger Bacon Potato Casserole: Make the casserole layers even more flavorful by adding crispy chopped bacon. In a 13x9 casserole, place a layer of potato. Quarantined and no evaporated milk - has anyone just used regular milk? I havent tried freezing :). Cover bottom of dish with a layer of potatoes and a layer of the ground beef and onions. Could I use a can of chicken broth in it ?? Shes an artist as well and I so enjoyed looking at her acrylics and pencil work. They are fine and they look wonderful. Also a dash of cayenne pepper in the white sauce would give it a little extra kick and add flavour to the casserole. Instructions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. This time, I'm gonna make it a bit tasty. Spray the bottom of a 2 qt glass baking dish (11x9 inch). Steps. Brown ground beef & onions as in main recipe; drain. The one time I made this dish with the intent to photograph the steps I was doing approximately 49 otherthings, including peelinghummus-slathered turkey off the kitchen floor courtesy of Lincoln letting know he was done with dinner. Instructions. WebPreheat oven to 350F and spray a 9x13-inch baking dish with nonstick spray. cheese, milk, bologna, salt and ground black pepper, butter, Parmesan cheese and 3 more Cheesy Potato Ham Chowder Pork parsley, celery, cilantro, potatoes, water, parsley, medium carrot and 5 more Amount is based on available nutrient data. Set aside. I know most of you are nodding your head thinking, The leftovers heat up beautifully! In a large skillet, combine ground chuck, onion, and garlic; cook over medium-high heat until meat is browned and crumbles. You want to be able to pierce them with a fork, but you still want them to have their shape. Bake, uncovered, at 400 for 25-30 minutes or until potatoes are almost tender. Bake, uncovered, until the Tots are hot, around 35-40 minutes. So would cheddar cheese soup! They are fine and they look wonderful. Drizzle the top of the casserole with the extra 1/2 cup dressing, garnish with extra pickles if desired, and serve. Pour on half the sauce. Sprinkle over the onion soup mix.